All recipes have a story behind, this is a short but interesting one. After a long trip I arrived at my home, with a lot of hunger, at around 11pm, and I had craved two of my favorite things from my childhood, marzipan and vanilla pudding, yes, not very healthy I know, but the cravings are like that. Then I put my hands to work and started with ...
Tarts & Cakes
Icecream cookie cups
Muffin shaped cookie dough, ice cream filling, a little melted chocolate and some berries, this dessert couldn't be more delicious! And yes, it is also healthy, decadent but healthy. The base only takes 5 ingredients and is super easy to make, everything to the food processor and in 2 minutes its ready. You give it the shape in molds of muffins ...
Peacan nut & Banana cake
Bananas and walnuts go together perfectly, it is a combination more than rich, without doubt, one of my favorites, and with pecan nut it is still tastier! This cake has only 9 ingredients and you only need a bowl and a fork, very simple to make, very rich, fluffy and quite moist. In less than 30 minutes its ready, and once cooled is perfect for ...
Healthy vanilla cake
Who doesn't like a portion of vanilla cake with creamy and decadent filling but still healthy? This cake is made up of two parts, a buckwheat and whole wheat cake (you can make it completely from buckwheat for a gluten-free version) which is super fluffy, moist and delicious, without a doubt one of the best cakes I made. And a filling, a ...
Hazelnut & blackberry cake
It's the first time I've cooked with hazelnuts, not the first time I use them in a dessert, but I've never used them for baking, and I fell in love with the taste of the recipe. It is gluten-free since I used buckwheat flour and processed hazelnuts. It is a recipe similar to Spiced almond fruity cake both cakes are super fluffy and healthy, full ...
Red pear & polenta cake
I'm FAN of the cakes with polenta, well, I'm a fan of the polenta in any way, but in a cake is really great, it gives a texture and a corn flavor that no other ingredient gives! I haven't used it for baking for a long time, and when I made this cake, I remembered everything that I loved cooking with polenta. This cake is gluten-free, very fluffy ...
Spiced almond cake
If I have to define this cake in just one word it would be "healthy", all my recipes seek to be as healthy as possible without losing the flavor and looking to be the richest possible using wholesome ingredients, and this Cake meets all those requirements. Only one cup of wholemeal flour, many nuts, a creamy frosting, low in fat and high in protein ...
Peanut butter cream no bake tarts
Do you like peanut butter? And no bake desserts? So this is your recipe, it will become your favorite tart as it happened to me!!! Quick to make, just with a few ingredients, only 6 to make the whole tart, with a naturally sweetened crust and an extremely creamy and decadent filling. I have also added a touch of chocolate, with chocolate chips ...
Blueberry & basil pies
Who else loves pies with juicy fillings and crunchy crust as I do?! The combination of textures adds an incredible touch to this recipe. This tart has a crunchy buckwheat crust, making it gluten-free. And a refreshing filling of lemon, blueberries, and basil. Have you ever tried berries with basil? It's really delicious, and lemon always brings ...
Healthy chocolate mini tarts
YES!!! Sweet potato and chocolate, do not look at me with that face, have you tried this combo? It's super delicious! So rich that if you make extra mousse ... you will want to eat it straight from the jar. With an oatmeal crust, with very simple ingredients and easy to get. I love crusts made with oats, and I think that I achieve the perfect ...
