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Chocolate pudding
Prep Time
5 mins

Simple, creamy, and healthy! The perfect dessert for all the chocolate lovers

Course: Dessert
Servings: 4 portions
Author: Gaspar Carreira
  • 2 ripe avocados
  • 2 ripe bananas
  • 100 g dark chocolate, melted
  • 3/4 cup coconut milk 150ml
  • 1/2 cup coconut oil, melted 80ml
  • 1/2 cup maple syrup or honey 120ml
  • 1/4 cup raw cacao powder 22.5g
  1. Process the bananas together with the avocados until you get a cream. Add the rest of the ingredients and process until everything is well integrated and homogeneous. Divide the mixture into 4 individual pots or in large one and cool for 2 hours. Keep in the refrigerator up to 48 hours.