Have you ever tried baked oatmeal? It is super easy to make, you can put your favorite flavors and many delicious toppings like blueberries, caramelized apples or chocolate. Vanilla is a classic, simple flavor that goes perfectly with the texture of poppy seeds, super nutritious and delicious.
And in summer add an ice cream scoop is a good option to have a glorious breakfast.
Vanilla poppy seed baked oatmeal
Oatmeal is delicious, but baked oatmeal is 100 times better, super fast and simple to make
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 2 Serves
Ingredients
- 2 1/2 cups rolled oats
- 1 cup almond milk or any other plant-based milk
- 1/2 cup muscovado or coconut sugar
- 2 tsp vanilla extract
- 4 Tbsp poppy seeds
- 1 tsp baking powder
- 2 egg replacement (I used Orgran egg replacement)
Instructions
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Preheat the oven to 190 ° C. Mix the dry ingredients and add the wet ones little by little. Beat well and put in a mold with parchment paper. Sprinkle some oatmeal flakes on top and bake for 20 minutes or until golden brown on top and not too moist on the inside.
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Finish with your favorite toppings, berries, ice cream and chocolate are my favorites, goes perfectly together.
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